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On the Menu

Find our products on the menu in these fine dineries:


Pot Luck Club
Pot Luck Club ; Headed by award winning chef- Luke Dale Roberts, it has, since its opening in 2003 been dubbed the coolest place to be in Cape Town and its success is based on innovative cuisine, served in a relaxed yet edgy environment. such an extent.
 

Warwick Estate
Warwick Estate is a family-owned and run winery. Since 1964 the farm has started growing award winning wines.
 

La Colombe
La Colombe is one of South Africa’s most iconic and internationally acclaimed fine dining establishments. Scot’s delivery of classic signature dishes and his endless array of sublime new inspirations form the mainstay of La Colombe’s À la Carte menu, as well as the Gourmand Tasting Menu.
 

Spier
Spier has a vibrant and conscious energy. Award-winning wine can be paired with fabulous food, grown either on the farm or by nearby farmers. The winery is one of the most awarded in the country and the four-star Spier Hotel and meeting facilities offer inspiring Winelands getaways in the tranquillity of nature.
 

Boschendal
With such a wonderful array of local produce on offer, it’s little surprise that our team of skilled chefs under Executive Chef Christiaan Campbell conjure up a mouth-watering feast of dishes at restaurants across the estate.
 

Delheim
With such a wonderful array of local produce on offer, it’s little surprise that our team of skilled chefs under Executive Chef Christiaan Campbell conjure up a mouth-watering feast of dishes at restaurants across the estate.
 

Hartenberg
Hartenberg - The combination of award winning wines, delectable food and scenery certainly leaves one wanting more. We offer a range of tasting experiences hosted by enthusiastic and knowledgeable staff. A canapé and wine pairing is a wonderful way to experience five select wines matched with bite-size morsels.
 

Hyatt
Hyatt - Our mission is to provide authentic hospitality by making a difference in the lives of the people we touch every day. We support our mission and goal by adhering to a set of core values that characterizes our culture.
 

Bartinney
Bartinney is situated on the hellish high slopes of Helshoogte Pass and overlooks the picturesque Banghoek Valley in Stellenbosch. Passionately involved husband and wife team, Michael and Rose Jordaan, repurchased the 40 ha family farm in 2006 with a vision to create excellent wines and reawaken the charm of the beautiful property.
 

Brampton Studio
The Brampton Studio is the face of this diverse range of wines which has achieved critical and commercial success due to quality and the commitment of over delivering on the price-to-quality ratio. The creative space allows visitors the opportunity to engage with the brand beyond merely tasting the wine and food, and rub shoulders with the coolest wine drinking folk in town. It’s colourful, vibrant, and above all, fun!
 

De Grendel
De Grendel Restaurant is 100 percent South African. Farm produce and ingredients sourced from local suppliers are given an inventive, modern edge. Home-grown South African chefs and staff are employed and trained to international standards, generating jobs for local people.
 

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Chrisna's Olives Factory Shop

Hours:
9:00-17:00 (Summer)
10:00-16:00 (Winter)
Closed on Sundays and all major public holidays.

About Us

My story began in 1990 when I had to look after a few buckets of curing olives for my Jewish landlady. The olives had a wonderful yeasty smell - like bread dough proofing - just before it has to... Read more.

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Get in touch

  • Delvera Farm, R44, Stellenbosch
  • +27 (0)21 884 4787
  • +27 86 726 1370 (fax)

GPS coordinates:
33°50’56’33‘S, 18°51’23’41’E

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